Must understand proper handling, preparation, seasonality, and appropriate shelf life of products.Must have basic knowledge of math, weights, and measures.Must be familiar with Health Department guidelines and regulations as they pertain to a grocery retail environment.Ability to work varied hours/days as business dictates.Must be able to support and contribute to team goals.Ability to multitask and have excellent organizational skills is essential.Excellent verbal communication and interpersonal skills for dealing cross functionally with peers and senior management.Must have advanced attention to detail with the capability to prioritize and meet deadlines.Flexibility to adapt in a variety of situations.Must have the capacity to take initiative when problems arise.Ability to adapt to the ever changing high volume retail while working in a cross-functional team environment.Must maintain the highest level of customer service at all times.Previous experience in a natural foods industry is a plus.Preferred 1 -2 years grocery retail experience in Grocery department processes and procedures.High school diploma or equivalency degree.Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times. Sustains a high level of product knowledge and product preparation.Participates in pre-inventory preparation includes back stock and assuring tags match products.
0 Comments
Leave a Reply. |
Details
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |